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Lunch Menu
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Monday-Friday: 11:00AM-3:00PM. Choice of appetizer: baby egg rolls, crab rangoon, cucumber salad. Choice of chicken, vegetable, tofu. BBQ pork, beef or shrimp $2 extra.
Pad Thai (Lunch)
$10.50
Pad See Eiw (Lunch)
Lard Na (Lunch)
Pad Woon Sen (Lunch)
Singapore (Lunch)
Garlic Noodles (Lunch)
Pad Khee Mao (Lunch)
Crazy Noodle (Lunch)
Cashew Chicken (Lunch)
Garlic Chicken (Lunch)
Ginger Chicken (Lunch)
Spicy Basil (Lunch)
Broccoli (Lunch)
Rama Special (Lunch)
Vegetable Delight (Lunch)
Fried Rice (Lunch)
Pepper (Lunch)
Tomato Basil (Lunch)
Orange Chicken (Lunch)
Sesame Chicken (Lunch)
Panang Curry (Lunch)
Yellow Curry (Lunch)
Green Curry (Lunch)
Red Curry (Lunch)
Coconut Chicken Curry (Lunch)
No rice.
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